Food April 8, 2026[Homemade] I had some Panettone leftover from Christmas so used it to make a Trifle
Dinner April 8, 2026Late for me smash up, browned butter sourdough with marinated goat cheese and herbs, tenderloin 2 ways, and an artichoke with browned butter, smoked pepper salt and garlic.
Dinner April 8, 2026Tonight we did rosemary and lemmon pepper chicken snd potatoes and a fresh mix spring salad with fruit and hand tissed girlled chix and my own honey oil drizzle