For a 1st attempt its pretty good, couple of tips for next board :
– bought a presliced cheese, grocery store have them specifically for charcuterie board, it will look uniform and neat
– use multiple kind of crackers, also grocery store has a variety pack.
– put whatever dip that was in a small bowl. Look more sophisticated.
– garnish with some rosemary or thyme leaves.
wizardmagic10288 on
With those ruffled prosciutto, “bougie” is more like it.
Chlocuterie12 on
Beautiful! I especially love the chocolate!
alligator-strangler on
You did a beautiful job on the prosciutto!!
elvismcsassypants on
It’d be a lot fancier if you took the dip out of the container and put it in a nice bowl. Other than that, yum yum!
True-Anxiety-7829 on
I would never be able to make something so pretty the first time! A+
tgawk on
I like it! For a bit fancier, just take the dip out of the container and use a ramekin.
zoloft69 on
Those are the best looking strawberries ever
SmallTownDisco on
How do y’all keep the food looking so fresh when it must take a long time to arrange everything?
Fun-Foundation-1145 on
I like it. A lot! The pieces are sized perfectly!
WEEDAPETER62 on
Beautiful
InfiniteComparison24 on
What are the things next to almonds? I wanna try lol
14 Comments
I love it !!! So cute and fancy
Your first attempt is a home run!
For a 1st attempt its pretty good, couple of tips for next board :
– bought a presliced cheese, grocery store have them specifically for charcuterie board, it will look uniform and neat
– use multiple kind of crackers, also grocery store has a variety pack.
– put whatever dip that was in a small bowl. Look more sophisticated.
– garnish with some rosemary or thyme leaves.
With those ruffled prosciutto, “bougie” is more like it.
Beautiful! I especially love the chocolate!
You did a beautiful job on the prosciutto!!
It’d be a lot fancier if you took the dip out of the container and put it in a nice bowl. Other than that, yum yum!
I would never be able to make something so pretty the first time! A+
I like it! For a bit fancier, just take the dip out of the container and use a ramekin.
Those are the best looking strawberries ever
How do y’all keep the food looking so fresh when it must take a long time to arrange everything?
I like it. A lot! The pieces are sized perfectly!
Beautiful
What are the things next to almonds? I wanna try lol