Grevenbroecker – Belgian Blue Vein Cow’s Milk – Looks like an edible block of marble by titoelgato Cheese
October 17, 2024Day 1516 of posting images of cheese until I run out of cheese types: Torta de Barros
October 16, 2024ive been putting this on boiled potatoes and it’s absolutely insane it’s like a somehow healthy liquidy Brie/mild Camembert . I need to try the garlic flavor !!!
October 15, 2024I don’t know how things are done where you live but this is what we do with the wax from a Pumpkin Spice Wensleydale at my house.
Zender_de_Verzender on August 16, 2024 11:03 pm I really need to visit this cheesemaker next time I’m in Limburg again.
valleyfur on August 16, 2024 11:44 pm That’s truly one of the most beautiful and enticing things I’ve ever seen.
7 Comments
That’s a beautiful cheese, not going to lie
*Looks* *Stanky* 💙
Love that yellow colour mixed with the blue veins.
So much annatto
I really need to visit this cheesemaker next time I’m in Limburg again.
That’s truly one of the most beautiful and enticing things I’ve ever seen.
Kitchen Countertop possibility