Weekday anniversary dinner. The mushrooms were cooked and pressed, then marinated in red wine, beet juice, olive oil, Dijon, garlic, hatcho miso, smoked paprika, and Chicago steak seasoning. Seared again and finished with vegan butter. by pijinglish Vegan Food Vegan Food Porn
October 2, 2024Incredible vegan options I had during a stay in a hotel in Richmond London this weekend. The chimichurri brocolli was out of this world!
