I’m in charge of caregiving for my mother. Salmon + tomatoes + potatoes + lemon in a sheet pan. Chopped in small pieces for easy swallowing.

Here’s the recipe I followed. 
https://www.foodbymaria.com/sheet-pan-salmon/

She didn’t eat much, but she said it was good. She added anchovies, Balsamic vingear, and parmesan cheese when I made leftovers.