You mean pad kra pao? It’s nicely plated and I’m sure tastes good, but the basil seems to be the italian one. If you want to get the real taste of that dish you need to get one of the two variants of Thai basil, it tastes vastly different and suits the sauce much better.
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You mean pad kra pao? It’s nicely plated and I’m sure tastes good, but the basil seems to be the italian one. If you want to get the real taste of that dish you need to get one of the two variants of Thai basil, it tastes vastly different and suits the sauce much better.