[OC] Duck Breast with Pomme Puree and Herb Roasted Carrot. Served with a Blackberry Red Wine Reduction.
American, Swiss, provolone, and sharp cheddar on sourdough. It was good but should’ve added a stronger cheese. What cheese combo should I try next? by SleeplessKnite Food
October 10, 2024[OC] Duck Breast with Pomme Puree and Herb Roasted Carrot. Served with a Blackberry Red Wine Reduction.
October 10, 2024Salt and vinegar chips with a medium cheddar cheese. Paired with a fine brew of black coffee.
mAson1234536 on October 10, 2024 5:39 pm Impeccable grilled cheese but little tip rested on a wire rack so the bottom of the grilled cheese doesn’t get soggy
2 Comments
Impeccable grilled cheese but little tip rested on a wire rack so the bottom of the grilled cheese doesn’t get soggy
Beautiful