[Homemade] roast beef sandwich

Well that really hit the spot! I made a smoked picanha roast the other day, sliced it super thin and used it for today’s lunch. The sandwich had a generous pile of the beef, American and pepper Jack cheeses, lettuce, tomato, dill pickles, crispy garlic and pepper onions, and homemade maple mustard aioli, all on a buttered and toasted homemade milk bread bun.