Photoshoot for the restaurant I'm currently working as a a chef.

Would love opinions and critics.

by jpickledeyuca

5 Comments

  1. TheInfernalSpark99 on

    That’s a handful of words in a row that I don’t understand but it looks very pretty. Hold on while I google so I know what it tastes like.

  2. squashedfrog92 on

    Kinilaw looks gorgeous, the lighting especially compliments the dish.

    The mapo eggplant looks like it could be tighter regarding component layers and would benefit from a crunch or some sort of more substantial texture on top. It does show a lovely variation of colours though and I’d still be pleased to see it on a menu.

  3. Pawneewafflesarelife on

    Maybe it’s just me, but food that’s super dark triggers some primal “not safe to eat” instinct.

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