Homemade Nandos Chicken

Ingredients:
• Chicken Pieces
• Chicken Stock Cubes
• Nandos Hot Bag
• Garlic Butter
• Cream
• Nandos Medium and Xtra Hot Sauces
• Smoked Paprika, Black Pepper, Cajun Spice, Old Bay Seasoning, Garlic Powder
• Salt
• Parsley

• Prep Chicken: Boil water in a large pot and add chicken pieces plus stock cubes and salt then simmer for 13 minutes.
• Add to a greased oven tray
• Mix Nandos Hot Bag seasoning plus spices listed, season your chicken and put in the oven at 190° until crispy
• Hear the Garlic Butter in a pan
• Add Nandos sauces plus cream and parsley, simmer for a few minutes.
• Add the roasted chicken to the sauce and enjoy.