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8 Comments
Hello all!
I wanted to link to the recipe I used, because I think it was so easy and a lot of the stuff is on hand, besides the harissa which I got from Whole Foods. Would love to know any other sheet pan recipes so definitely drop me a suggestion!
[https://www.foodnetwork.ca/everyday-cooking/blog/30-minute-tofu-broccoli-sheet-pan/](https://www.foodnetwork.ca/everyday-cooking/blog/30-minute-tofu-broccoli-sheet-pan/)
Looks so yummy! Can you tell us what the calories are for the plate in the second pic?
I love sheet pan meals! I do everything from “stir-fry” recipes to fajitas on a sheet pan. Great flavor from roasting and easy clean up.
Delicious omg. Although I would have eaten way more tofu! Haha
That looks so yummy! I’m on the sheet pan train too. I used this template to make the one listed as “sheet pan curry and rice” and it turned out delicious.
https://www.forksoverknives.com/how-tos/sheet-pan-dinners-101-with-recipes/
Since you’re now team pan, I would very highly recommend getting a silicone baking mat to use instead of aluminum. It saves the planet and your wallet.
Do those happen to be the sriracha marinated tofu bricks from Trader Joe’s? I’m obsessed with those. Edit: I just read the recipe and they probably aren’t, but check those out if you can. The texture is *chefs kiss
Looks delicious! I love sheet pan meals.