Smoked salmon is one of the few meats I’ve actually missed since I became vegetarian 5 years ago. I bought these expecting them to be nasty but they were so good both texture and flavour wise! I looked up the company and they’re based out of my province too so that’s another plus.

by bothersomethoughts

9 Comments

  1. Love this, haven’t seen many (any?) fish replacement products in the states yet. Would love to upgrade from chickpea sandwiches to “tuna” sandwiches or some smoked salmon on a bagel w/ capers/onions. What’s the price on these? Some of these newer substitutes start at crazy high prices. Glad just eggs and impossible burgers are now down to normal pricing but it took a good 5 years.

  2. Have you happened to have tried Good Catch Salmon? If so, how does Save Da Sea compare?

  3. So-Cal-Mountain-Man on

    Hi, I have a genuine question, as an omnivore. If one does not eat meat, and in many cases find it repulsive, so what is going on with the faux meat?

  4. Technical-Potato-439 on

    Chickpea sandwiches are so last year, time to swim with the “tuna”! Price is worth it, trust me. 😉🐟🌱

  5. Top-Pomegranate-6023 on

    Time to say ‘sea ya’ to tuna, and hello to Save da Sea!” 😂🌊🐠

  6. Top-Pomegranate-6023 on

    Chickpeas are great, but fishless tuna & salmon are a game-changer! Not sure about prices, but my taste buds are ready 😂🌱

  7. pmmeurpuppies on

    not sure what part of bc you’re in but if you find yourself in vancouver, check out ogenki vegan sushi. they have salmon rolls made out of carrot and it’s pretty tasty!

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