Followed this more or less <had to use Creole seasoning to get coriander seed, so there might be a little added red bell pepper>
https://www.justtherecipe.com/?url=https://www.bonappetit.com/recipe/saag-paneer-but-with-feta
Also, if you can get your hands on that beer, it may be a 5.2abv but it hits like a 7.0abv somehow. Damn tasty too.
by TRIPLEOHSEVEN
1 Comment
Looks great!
Saag paneer is one of my fav Indian “curry” dishes. Up there with saag aloo (potato-spinach curry, chana masala (chickpea curry) and of course dhal.
Indian food is king, especially when you are vegetarian.