Opted for the chef’s tasters menu for this visit. They also offer a nice a la carte menu, a wide selection of local and imported wines as well as a small but very well crafted cocktail menu. Seating for roughly 25 people in a small, minimalistic but well lit and clean space on the second floor with the kitchen and reception on the main floor. Service here is incredibly knowledgable about their menu and very attentive
by SawWhetOwl
4 Comments
Hello neighbour! You’ve motivated me to finally check this place out.
Every single dish looked amazing! What was the price point if you don’t mind me asking?
r/wewantplates
Every single Canadian fine dining restaurant I’ve been to uses sea buckthorn for something (I’m not mad I like it!). The meal looks awesome!!