I loosely followed a budget bytes recipe: Easy Rosemary Garlic White Bean Soup I added potato, cellery and carrot in the mix and topped the soup with smoked paprika bloomed in a bit butter. Served with roasted onion bread. by Schmetterlingsraupe Vegetarian
October 5, 2024(252 cal, 17g protein) light lunch: Pesto Beyond sausage with garlicky smoky green beans.
alwaysrunningerrands on November 19, 2023 4:25 pm Looks delicious! Best time of the year to enjoy warm soups.
finnknit on November 19, 2023 4:30 pm How did you prepare the potato, carrot, and celery? At what point in the cooking did you add them?
turtleblanket on November 19, 2023 5:50 pm This looks yummy! Did you blend the beans with the liquid? I’m one who always drains and rinses canned beans, so that gives me pause.
Echo-Azure on November 19, 2023 5:59 pm I’ve been wondering what to do with that smoked paprika I bought! Thanks, OP! Because yes, it’s soup weather.
7 Comments
VERY nice plating. It looks delicious.
Looks delicious! Best time of the year to enjoy warm soups.
How did you prepare the potato, carrot, and celery? At what point in the cooking did you add them?
This looks yummy! Did you blend the beans with the liquid? I’m one who always drains and rinses canned beans, so that gives me pause.
I’ve been wondering what to do with that smoked paprika I bought! Thanks, OP!
Because yes, it’s soup weather.
Wow, that looks absolutely amazing! Strong work!
Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm