1-3: Some of the snacks we got; Lobster roll, Pea gougère, Roast chicken and we got a caviar sandwich which isn’t pictured
4: Langoustine and wasabi pea.
5: New Forest asparagus
6: Corniche turbot
7: Blythburgh farm pork
8: Herdwick lamb
9: ‘The other carrot’
10: Core-teser
11-12: The Petit fours, a warm chocolate and clementine tart and wine gummies
I got the seasonal menu which is pictured, my girlfriend got the classic menu and all her food was unbelievable. I did prefer mine but honestly it’s hard to express the quality of this meal. It was the best meal I’ve ever had and could possibly be the best meal I ever will have. Worth every penny.
by WhoCaresReally72
4 Comments
Claire is an absolute force. Core is sometimes slept on a little bit compared to other 3s, but I think she and it are superior to a lot of others. Glad you had such a brilliant time.
I have that same moss in my terrarium
The course with the tree bark and moss… how is that food safe? Do they reuse it?
I still dream about the core-teaser. Such a solid dessert and compliments the rest of the courses really well.