Cheeses: Gruyère, Manchego, Cheddar, Goat, Brie, Parmesan, Blue
Meats: Prosciutto, Soppressata, Mortadella, Hard Salami
Hors d’oeuvres: chicken Cordon Bleu Croquettes, Spinach Artichoke Croquettes, 3 cheese quiche, spinach quiche
Desserts: Lemmon and Strawberry Muffins, Corn Bread, Mini Coffee Cakes, Palmiers, Banana Pudding (solo pic)
by NyteMuze