L’Hemicycle – Paris VII

So, first of all, it was very good.

Now, if I have to be critical:

Location: Small and cozy/intimate/family-like but very classy.

Service:
Nothing to say (except that some of the staff are Italian and sometimes their strong accent makes it hard to understand the dishes).

Food:
Amuse-bouche and starters: Really excellent, texture, visuals, deliciousness, honestly nothing to say.

Main courses:
Nothing to criticize about the flavors, but probably the smallest portions we've had so far in our Michelin-Starred restaurant experience. Especially with the fish, mackerel, where the portion is usually more generous than the meat, particularly when it's not a "noble" fish, and the same goes for the side dish, a small lettuce raviolo.

Desserts: The first dessert was very good, textures, flavors, etc. A bit disappointed with the second one (rhubarb chocolate) which lacked comfort.

Drinks: Very good wines, very good cocktails, and spirits.

Overall: Very good, a great time together, but not at the top of your bucket list.

Really sorry for approximate dish description, I was paying half attention as it was my birthday 😉