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buddas_slacky on
Directions?
KarenAlaskanExplorer on
wow! you’ve got recipe? looks good. how did you do it?
5 Comments
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Directions?
wow! you’ve got recipe? looks good. how did you do it?
I love how it’s all golden and crunchy.
Usually I steam them, then make a béchamel gratin, [like here](https://new.reddit.com/r/EuropeEats/comments/1aqm3du/homemade_breaded_schnitzel_with_steamed/) 🙂
However, I will give the air fryer variant a try anytime soon, it sounds like a good idea!
Somehow your cauliflower looks like you added spices before frying: what was it?