[Homemade] chashu for tomorrow night’s ramen. Felt compelled to have a taste. by IntolerablyNumb Dinner Tonight Tonight's Dinner
October 7, 2024made chicken nachos for the first time last night (๑¯ω¯๑) also made the corn chips too !
IntolerablyNumb on October 7, 2024 12:29 pm The chashu was braised in water, soy, mirin, sake, ginger, and garlic, for three hours.
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The chashu was braised in water, soy, mirin, sake, ginger, and garlic, for three hours.