The first time I did Banoffee by myself, I was very excited, but the result was not what I thought. Who has ever had this kind of experience? by T3cca2812 Food
October 9, 2024[I ate] bbq smoked meats like tri-tip, brisket and more at Heritage BBQ San Juan Capistrano
umamiking on October 9, 2024 3:46 am I love the idea of making a dessert in an acrylic mold like that. It makes it seem so professional, like it’s for display at a fancy British bakery.
8 Comments
Looks pretty good for the first time. 😍
Looks great! 😋
It looks delicious, l‘d love a recipe!
I love the idea of making a dessert in an acrylic mold like that. It makes it seem so professional, like it’s for display at a fancy British bakery.
So talented! It looks no different than what’s out there.
Banoffee?
Wow! Looks amazing!
I don’t see the Bono!?! 😂