Blond Puttanesca with Chickpeas and Lemon Caper Sauce (350 Cal, 15 grams protein)
1200 Calorie Vegan 1200 Calorie Vegan Diet 1200 Calorie Vegan Meal Plan 1200 Calorie Vegetarian 1200 Calorie Vegetarian Diet 1200 Calorie Vegetarian Meal Plan Vegan Vegan 1200 Calorie Vegan 1200 Calorie Diet Vegan 1200 Calorie Meal Plan Vegan 1200 Kcals Vegan 1200 Kcals a day Vegan 1200 Kcals per day Vegan 1200 Kilocalorie Vegan 1200 Kilocalorie a day Vegan 1200 Kilocalorie per day vegan1200isplenty Vegetarian
11 Comments
Shown is 1/4 of this recipe [https://www.purplecarrot.com/plant-based-recipes/blond-puttanesca-with-chickpeas-lemon-caper-sauce-c7b5fb3b-a217-497e-9e1f-c02767f9dae9](https://www.purplecarrot.com/plant-based-recipes/blond-puttanesca-with-chickpeas-lemon-caper-sauce-c7b5fb3b-a217-497e-9e1f-c02767f9dae9)
I used black olives instead of Castelvetrano olives (used those in another dish)
Oh. My. Gawwwd 😍
Mmm capers 😋
I made this the other night and it was sooo good! Purple carrot right?
That looks so good
omgg this looks sooo goood ♡♡
So pretty!
I love purple carrot! Saves the wife and I so much time after work!
The real question here is, how do you just eat a normal sized portion of this!?
What an aesthetic meal lol! Looks amazing.
I loved this dish. I have only been using purple carrot three weeks and this was my fave. I had no idea kale could be so good in a dish like this. Molto bene!