Browsing: Charcuterie

Charcuterie March 30, 2024

Salami casing separated halfway through my curing process.

Charcuterie March 29, 2024

Made Droewors for first time

Charcuterie March 27, 2024

Is bresaola going bad?

Charcuterie March 25, 2024

Edible chorizo?

Charcuterie March 24, 2024

My first Ventricina at 43% weight loss

Charcuterie March 23, 2024

Capicole separated inside. Concerning?

Charcuterie March 22, 2024

Charcuterie

Charcuterie March 21, 2024

My first capocollo 35% weight loss

Charcuterie March 21, 2024

Fast weight loss bresaola

Charcuterie March 18, 2024

Guanciale …my first attempt

Charcuterie March 18, 2024

My Cherry smoked Cajun Maple cured pork shoulder bacon

Charcuterie March 18, 2024

Does this look good to you? Is the mold okay?